Furukatsu tea factory - Uji Hojicha Powder 100g Bag

Rich in both flavor and versatility, this finely ground hojicha powder from Furukatsu Tea Factory in Uji, Kyoto offers the distinctive toasty warmth of roasted green tea, expertly milled to a smooth, matcha-style texture—perfect for both drinking and culinary use.

Key Features & Benefits

• Authentic Roasted Aroma
  Made from Uji-grown hojicha, this powder delivers that characteristic warm, nutty, and roasted aroma that hojicha lovers cherish.

• Culinary-Grade Versatility
  It's especially well-suited for baking, desserts, creams, and hojicha lattes—the powder integrates smoothly into recipes, enhancing flavor and visual appeal.

• Fine, Easy-to-Use Texture
  The matcha-like fine grind makes it easy to whisk or blend—ideal for lattes, smoothies, ice creams, and beyond. Reduces fuss compared to leaf or stick hojicha.

Suggested Uses & Serving Ideas

• Hojicha Latte: Whisk or blend with hot milk for a creamy, aromatic drink.

• Baking & Desserts: Swirl into cakes, cookies, creams, or custards for a subtle roasted flavor.

• Savory Applications: Stir into sauces or dressings to add depth and complexity.

• Chilled Drinks: Make iced hojicha lattes or smoothies—powder dissolves easily for cold use.

Flavor & Sensory Profile

• Aroma: Deeply roasted, nutty, warm.

• Taste: Subtle sweetness with earthy undertones, smooth finish.

• Texture: Silky and fine—mixes easily with milk or batters.